Brewing Kombucha Without a SCOBY: Using Starter Instead
When it comes to brewing kombucha, many people believe that a SCOBY (Symbiotic Culture Of Bacteria and Yeast) or cellulose pellicle is essential. However, you can actually make kombucha without a SCOBY. That’s right! You don’t need a SCOBY (or “mother” or “cellulose pellicle”) for brewing kombucha at home. Instead, you can use a starter